Organic POMGEL is a wheat starch in flake form with excellent cold swelling properties and binds large quantities of liquid. It is made from selected wheat flour qualities and untreated spring water.
Areas of application:
- Baked goods
- Potato products
- Delicatessen and minced meat products
Functionality:
- Replacement of potato flakes
- High water-binding capacity
- Prolongation of freshness in baked goods
- Excellent wettability, lump-free mixing
Declaration recommendation:
- Wheat starch