Product name: Organic Pregelatinized Spelt Grain Wholemeal Flour
Description:
Organic Pregelatinized Spelt Grain Flour is a cold-water welling flour. Selected spelt flour qualities are the basis of this product. The product corresponds to the Regulation (EC) 834/2007 and is produced under control number DE-NW-039-2846-OBCD.
Applications:
- Spelt products
- Dry baked goods
- Bread and small baked goods
- Pound cakes
- Dietetic baked goods
- Bakery ingredients and ready-to-use flours
- Bars and baked snacks
Functionality:
- Viscosity control / texture control / thickening agent
- Stabilization of batters and dough
- Improvement of fresh-keeping properties
- Increase of dough hydration
Labeling recommendation:
Organic Spelt Grain Wholemeal Flour
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