Gluten-free Products

Since 1984, we have offered gluten-free starches and flours which are characterized by the lowest gliadin content and superior baking properties which are both achieved through continuous optimization of the production technology. We refrain from using micro-biocides and extraction aids as well as other chemical production auxiliaries and further ensure the most natural raw materials possible for the production of your products.

Each batch of gluten-free products from our company is analyzed for its gliadin content by an external institution and accordingly certified.

Native starches	Special functionality/ application
Organic SANOSTAR	wheat starch
Organic SANOSTAR bf	suitable for supplementary diet
More gluten-free starches upon request

Pregelatinized starches	Special functionality/ application
Organic SANOGEL	wheat starch
More gluten-free pregelatinized starches upon request

Pregelatinized flours
Organic Pregelatinized Rice Flour R90 gluten-free
Organic Pregelatinized Corn Flour gluten-free
More gluten-free pregelatinized starches upon request

Premixes
Organic Gluten free Bread Baking Mix light
Organic Gluten free Bread Baking Mix dark
Organic Gluten free Cake Baking Mix
More premixes, gluten-free upon request